Oldenburger Whipping Cream is the ideal ingredient for numerous sweet and savoury dishes. It can be whipped easily and its creamy, stable foam is perfect for fancy cakes and desserts. Oldenburger Whipping Cream 35% is made from fresh cow’s milk and has been treated gently with ultra-high temperature to make it last longer while offering a high nutritional value and quality.
For optimal quality refrigerated storage is recommended, especially before whipping Oldenburger Whipping Cream should be stored in the refrigerator to obtain optimal whipped cream.
Amount per 100g:
- no added preservatives no added colourings no added flavourings
Cream, stabiliser E407
naturally gluten-free, contains lactose & milk protein
- naturally gluten-free
- contains lactose & milk protein