Oldenburger Chef's Cooking Cream, 20% fat, UHT, 1kg

1 kg

Oldenburger Chef's Cooking Cream is especially made for refining your dishes in texture and taste.  It is made from pure cow's milk offering a high quality and application reliability. It won't coagulate by adding acids. With only 20% fat Oldenburger Chef's Cooking Cream is lighter than a whipping cream (35% fat) without compromising a creamy taste.

What's inside

nutrion advice

Amount per 100g:

  • 869/210
  • 20.0
  • 13.9
  • 4.9
  • 3.9
  • 2.7
  • 0.18
  • no added preservatives no added colourings no added flavourings

Cream, modified starch, emulsifier: mono- and diglycerides of fatty acids (E471), thickeners (cellulose gum (E466) and carrageenan (E407)), acidity regulators: sodium phosphates (E339)

Allergy advice

contains lactose & milk protein, gluten-free

  • contains lactose & milk protein
  • gluten-free

Nutrition Advice

lacto-vegetarian, halal

    • lacto-vegetarian
    • halal

Recipe Tip

Creamy one pot pasta