Oldenburger Cooking Cream is especially made for refining your dishes in texture and taste. With 20% fat Oldenburger Cooking Cream is lighter than a whipping cream with 35% fat. It is made from fresh cow's milk offering a high nutritional value and quality. Oldenburger Cooking Cream has been treated gently with ultra-high temperature to enable longer storage.
Amount per 100g:
- no added colourings no added preservatives
cream UHT, stabiliser E407
contains lactose & milk protein, naturally gluten-free
- contains lactose & milk protein
- naturally gluten-free