Oldenburger Maasdam 45% fat i.d.m., 15kg

15 kg

Oldenburger Maasdam is the classic with the big holes. Its light nutty taste is highly appreciated by cheese connoisseurs be it on bread or on a cheese platter. Oldenburger Maasdam is perfect as garnish on salads or warm dishes.

Cheese should be eaten at room temperature to allow its full flavour to unfurl. Therefore it is advisable to remove it from the refrigerator in time.

What's inside

nutrion advice

Amount per 100g:

  • 1439/346
  • 27.0
  • 18.6
  • <0.1
  • <0.1
  • 25.0
  • 1.50
  • for professionals
  • no added preservatives no added flavourings

Pasteurized cow's milk, table salt, starter cultures, microbial rennet

Allergy advice

naturally gluten-free

  • naturally gluten-free

Nutrition Advice

lacto-vegetarian, halal

    • lacto-vegetarian
    • halal

Recipe Tip

Cheese Platter

A variety of cheeses provides a delicious snack as well as a savoury dessert.