Butter is an allround-talent as the basis of many dishes as well as intensifier for delicious flavours. Oldenburger butter is perfect for baking, frying or simply as a spread. The unsalted version can be used both, for sweet or rather savoury dishes.
Amount per 100g:
- no additives
cream (UHT), starter cultures
naturally gluten-free, contains lactose & milk protein
- naturally gluten-free
- contains lactose & milk protein